Apple Crunch

• 7 ounces jiffy apple cinnamon muffin mix
• 3 lbs apples, peeled and sliced (8 cups)
• 12 cup white sugar
• 1 teaspoon cinnamon
• 34 cup brown sugar
• 12 cup margarine or 12 cup butter, softened
• 34 cup rolled oats

1. Preheat oven to 350.
2. Place apples in 13"x9" pan, cover with white sugar and cinnamon.
3. Combine rest of ingredients and sprinkle on top of apple mix in pan.
4. Bake 40-45 minutes.

apple cinnamon, apples, white sugar, cinnamon, brown sugar, margarine, rolled oats

Taken from www.food.com/recipe/apple-crunch-268097 (may not work)