Chocolate Almond Fudge

• 1 cup white sugar
• 12 cup brown sugar, packed
• 2 tablespoons butter
• 12 cup half-and-half (or milk or evaporated milk)
• 4 ounces mini marshmallows (approx. 2 cups)
• 3 ounces bittersweet chocolate
• 13 cup almond butter
• 1 teaspoon almond extract
• 13 cup almonds, chopped

1. In medium saucepan, mix both sugars, butter and half-and-half.
2. Boil approximately 5 or 6 minutes or until it reaches softball stage.
3. Remove from heat and immediately add remaining ingredients, beating until marshmallows are incorporated.
4. Pour into 8" pan and let cool.
5. Cut into squares.

white sugar, brown sugar, butter, milk, marshmallows, bittersweet chocolate, almond butter, almond, almonds

Taken from www.food.com/recipe/chocolate-almond-fudge-386732 (may not work)