Breakfast Pie

• 1 lb pork sausage
• 1 large onion, chopped
• 2 cups frozen hash brown potatoes
• 2 tablespoons ketchup
• 3 eggs
• 34 cup biscuit mix (I use bisquick or jiffy biscuit mix)
• 1 12 cups milk
• 1 cup sharp cheddar cheese, grated

1. Preheat oven 400 degrees.
2. Grease 10" round pie plate.
3. Cook sausage and onion in pan until sausage is no longer pink.
4. Add hash brown potatoes and ketchup, mix well.
5. Transfer to greased pie plate, sprinkle with cheese.
6. In a separate bowl, whisk together milk, biscuit mix and eggs.
7. (Batter will be lumpy).
8. Pour batter over mixture.
9. Bake until batter is set, about 30 minute
10. Let stand about 5 min before slicing.

pork sausage, onion, frozen hash brown potatoes, ketchup, eggs, biscuit mix, milk, cheddar cheese

Taken from www.food.com/recipe/breakfast-pie-485062 (may not work)