Peanut Butter Doggy Biscuits
- 1 cup of organic unbleached flour
- 12 cup all natural-style peanut butter (chunky or Smooth)
- 34 cup organic rice milk
- Preheat oven to 375.
- Mix all ingredients together until it form a slightly soup dough.
- Scoop about a tablespoon of mixture into mini muffin pan.
- and bake at 375 for 20 minutes.
flour, peanut butter, rice milk
Taken from www.food.com/recipe/peanut-butter-doggy-biscuits-425744 (may not work)