Lasagna
- 1 box Lasagna Noodles
- 2 pounds Ground Meat
- 1 jar Prego Ricotta Parmesan Sauce
- 1 container (Large) Whole Ricotta Cheese
- 4 cups Shredded Mozzarella Cheese
- 4 cups Shredded Mexican Mix Cheese
- Preheat oven to 350F.
- Boil noodles.
- Cook the hamburger and drain grease.
- Add sauce and ricotta cheese; mix.
- Spray Pam in a glass 13 x9 pan.
- Once noodles are cooked, start your layers: noodles, sauce mix, shredded cheese, noodles, sauce mix, shredded cheese, and so on.
- Bake for about 30 minutes or until the sides kinda bubble.
- Take out and let set for about 5 -10 minutes, then serve.
lasagna noodles, ground meat, parmesan sauce, ricotta cheese, mozzarella cheese, mix cheese
Taken from tastykitchen.com/recipes/main-courses/lasagna-2/ (may not work)