Summer Peach

• 2 sprigs fresh thyme, leaves removed and stems discarded, plus 1 whole sprig for garnish
• 2 cups ice, plus more for serving
• 2 ounces Sauvignon Blanc
• 1 ounce peach nectar or peach puree
• 1 ounce peach-flavored vodka
• 1/2 ounce fresh lemon juice (1 tablespoon)
• 1 teaspoon agave nectar
• Peach slice, for garnish

1. Add the thyme leaves to a cocktail shaker and muddle.
2. Fill with the ice and add the wine, peach nectar, vodka, lemon juice and agave and shake well.
3. Strain over ice into a large white wine glass.
4. Garnish with a peach slice and thyme sprig.

thyme, cups ice, sauvignon, puree, vodka, lemon juice, nectar, slice

Taken from www.foodnetwork.com/recipes/summer-peach-recipe.html (may not work)