Sauerkraut cake ( don't knock it till you try it!)

• 1 box devils food cake or your favorite recipe.
• 1 box instant chocolate pudding
• 1 eggs water and oil according to the box or recipe
• 8 oz sauerkraut rinsed and squeezed dry
• 1 cup walnuts chopped small
• 1/2 packages 10 oz package of semi sweet chocolate chips

1. Pre heat oven to 350
2. Grease and flour a 13x9 in pan
3. mix all ingredients in a bowl.
4. Poor in pan
5. Bake 3o- 35 minutes depending on your oven
6. Take out oven and let cool
7. Frost when cool I like using peanut butter frosting.
8. Enjoy with a glass of milk.

cake, chocolate pudding, eggs, walnuts, chocolate chips

Taken from cookpad.com/us/recipes/343249-sauerkraut-cake-dont-knock-it-till-you-try-it (may not work)