Tropical Fruit Salad

• 1/4 cup lime juice
• 3 Tbs. sugar
• 2 Tbs. orange liqueur or orange juice
• 2 tsp. grated lime zest
• 1 medium pineapple, cored and cubed (4 cups)
• 2 medium mangoes, cubed (2 cups)
• 2 oranges, segmented or sliced (1 cup)
• 3 kiwifruit, halved lengthwise and sliced (1 cup)
• 1 small star fruit, sliced (1 cup)
• mint sprigs, for garnish

1. To make Citrus Dressing: Combine lime juice, sugar, orange liqueur, and lime zest in large bowl.
2. To make Fruit Salad: Add pineapple, mangoes, oranges, and kiwifruit, and toss to coat.
3. Cover and refrigerate at least 20 minutes or up to 1 day.
4. Just before serving, garnish with star fruit slices and mint sprigs.

lime juice, sugar, orange liqueur, lime zest, pineapple, mangoes, oranges, fruit, mint sprigs

Taken from www.vegetariantimes.com/recipe/tropical-fruit-salad-2/ (may not work)