Stir-fry Vegetables Soup Without The Soup

• 1 lb Ground beef
• 1 can Cut green beans
• 1 can whole kernel corn
• 1 can slice carrots
• 2 small potatoes
• 1 small 0nion
• 2 dash Lawry's Seasoned Salt
• 1 dash Mrs Dash
• 1 black pepper to your taste
• 1 dash Weber Steak & Chop
• 1 tbsp red wine vinegar
• 1 tbsp soy sauce
• 1 add paprika to your taste
• 2 tbsp olive oil, extra virgin

1. Brown ground beef and add Weber Steak &Chop.
2. Pour off stock.
3. Chop potatoes and onion.
4. Preheat Wok or large skillet
5. Add olive oil.
6. Brown potatoes and onion
7. Drain water off vegetables, add to potatoes.
8. Add rest of seasonings, red wine vinegar
9. Add ground beef and soy sauce
10. Enjoy

ground beef, green beans, whole kernel corn, carrots, potatoes, salt, black pepper, chop, red wine vinegar, soy sauce, paprika, olive oil

Taken from cookpad.com/us/recipes/362393-stir-fry-vegetables-soup-without-the-soup (may not work)