BBQ Brat Sandwiches

• 1 whole Sweet Onion (large)
• 4 Tablespoons Butter
• Fresh Ground Pepper
• Seasoning Salt (I Use Lawry's)
• 1 package (16 To 20 Oz. Package) Bratwurst (I Use Beef, You Could Easily Substitute Another Type Of Brat, Or Use Sweet Italian Sausage)
• 1 package (12 To 14 Oz. Package) Brat Or Hot Dog Buns
• 1 bottle (18 Oz. Bottle) BBQ Sauce (I Use Sweet Baby Ray's - It's Amazing)

1. 1.
2. Fire up grill.
3. 2.
4. Slice onion very thinly, and saute with butter, pepper, and seasoning salt to taste.
5. I choose to leave a bit of crunch to my onions for this sandwich, so I stop sauteing before they are completely caramelized.
6. 3.
7. Grill brats.
8. 4.
9. Serve brats in buns, topped with sauteed onions and BBQ sauce.
10. Yum!

sweet onion, butter, ground pepper, salt, bbq sauce

Taken from tastykitchen.com/recipes/main-courses/bbq-brat-sandwiches/ (may not work)