Whipped Herbed Ricotta

• 1 cup ricotta
• 1/4 cup finely chopped basil
• 2 tablespoons finely chopped chives
• Salt
• Freshly ground pepper

1. In a mini food processor, puree the ricotta until smooth.
2. Add the basil and chives, season with salt and pepper and pulse to combine.

ricotta, basil, chives, salt, freshly ground pepper

Taken from www.foodandwine.com/recipes/whipped-herbed-ricotta (may not work)