Chicken Ravoli Recipe

• 1 lg. fryer, cooked & deboned
• 1 can mushroom soup
• 4 tbsp. butter
• 4 tbsp. green pepper
• 1 sm. jar pimentos
• 1 med. pkg. broad noodles
• 2 c. chicken broth
• 1 med. onion, minced

1. Saute/fry green pepper in butter.
2. Cook noodles in 2 qts chicken broth.
3. Mix soup and 2 c. broth.
4. Add in onion and cook 15 min.
5. Add in green pepper and pimento.
6. Layer noodles, chicken and soup times 2 and top with cheese.
7. Bake 30 min at 325 degrees.

fryer, mushroom soup, butter, green pepper, pimentos, broad noodles, chicken broth, onion

Taken from cookeatshare.com/recipes/chicken-ravoli-39227 (may not work)