Best-Ever Guacamole

• 3 ripe Hass avocados, halved lengthwise and pit removed
• 1/2 medium onion, finely diced
• 1 small tomato, seeded and finely diced
• 2 tablespoons finely chopped fresh cilantro
• 1/2 large jalapeno, seeded and finely diced
• 1/4 teaspoon ground cumin
• Juice of 1 lime
• 1 teaspoon sea salt
• 1 dash of Tabasco sauce (optional)

1. With the tip of a knife, score the avocado flesh and scoop it into a medium bowl.
2. Mash with a fork or potato masher until fairly smooth.
3. Stir in the remaining ingredients, mixing well but gently, and serve immediately.

avocados, onion, tomato, fresh cilantro, jalapeno, ground cumin, lime, salt, tabasco sauce

Taken from www.cookstr.com/recipes/best-ever-guacamole (may not work)