Pear & Gorgonzola Salad

• 1 head butter lettuce
• 2 ripe pears, chopped
• 1 (2 ounce) can mandarin oranges, drained
• 14 cup raisins
• pine nuts or slivered almonds, if desired
• 2 ounces gorgonzola
• 1 tablespoon Dijon mustard
• 1 tablespoon honey (or less)
• 3 tablespoons mayonnaise
• 3 -5 drops fresh lemon juice

1. Wash, dry and tear lettuce.
2. If it's tiny, use two.
3. Place in bowl with pears, oranges, raisins& pine nuts.
4. Top with crumbled gorgonzola.
5. Cover& refrigerate until ready to serve.
6. Mix mustard w/ honey, add mayo& lemon juice.
7. Dress and toss salad just before serving.

butter lettuce, mandarin oranges, raisins, nuts, gorgonzola, mustard, honey, mayonnaise, lemon juice

Taken from www.food.com/recipe/pear-gorgonzola-salad-92576 (may not work)