Multi Berry Spread

  1. Crush berries in large kettle.
  2. Stir in the pectin and over high heat bring to a full rolling boil.
  3. Stir constantly add in sugar; return to a full rolling boil for 1 minute, stirring constantly.
  4. Remove from heat; skim off foam.
  5. Pour while hot into hot jars, leaving 1/4-inch head space.
  6. Adjust the caps.
  7. Process for 10 minutes in a boiling-water bath.

fresh blackberries, fresh blueberries, fresh strawberries, fresh raspberries, powdered fruit pectin, sugar

Taken from www.food.com/recipe/multi-berry-spread-35868 (may not work)

Another recipe

Switch theme