Avocado Stuffed with Chicken Salad

• 1 cup diced cooked chicken breast
• 2 tablespoon mayonnaise
• 1 teaspoon chopped orange zest
• 1 tablespoon chopped shallots
• 1 tablespoon chopped fresh red pepper
• 1 teaspoon chopped fresh chives
• Salt and pepper
• 1 ripe avocado, halved, pit removed, and peeled
• 4 leaves radicchio

1. In a bowl combine; chicken, mayonnaise, orange zest, shallots, red pepper, and chives.
2. Season to taste with salt and pepper.
3. Divide the salad between the two avocado halves, filling the cavity.
4. To serve, place 2 radicchio leaves on each serving plate and top with an avocado halve.

chicken breast, mayonnaise, orange zest, shallots, fresh red pepper, fresh chives, salt, avocado, radicchio

Taken from www.foodnetwork.com/recipes/emeril-lagasse/avocado-stuffed-with-chicken-salad-recipe.html (may not work)