BBQ Chicken Cups

• 2 Chicken Breast
• 1 can of Buttermilk Biscuts
• 1 Cheddar Cheese
• 1 Sweet Baby Rays BBQ Sauce or any sauce you like

1. Preheat oven to 400
2. Boil & Shred the Chicken
3. Add sauce to chicken & cook till hot.
4. meanwhile grease your muffins pan & add the biscuts..pressing them out into cups..
5. Add you chicken mixture to the cups & bake for 10-12mins
6. Sprinkle with cheddar cheese & enjoy..* they are good without the cheese also..

chicken, buttermilk biscuts, cheddar cheese, sweet

Taken from cookpad.com/us/recipes/332420-bbq-chicken-cups (may not work)