Chocolate Mayo Cake
- 2 cups flour
- 1 cup cocoa powder
- 1 14 teaspoons baking soda
- 14 teaspoon baking powder
- 1 13 cups Splenda granular
- 13 cup sugar
- 3 medium eggs
- 1 teaspoon vanilla
- 1 cup light mayonnaise
- 1 13 cups water
- Pam cooking spray
- Preheat oven to 350F Spray a 9X13 rectangular pan with Pam.
- Mix first four ingredients and set aside.
- Beat next 4 ingredients for three minutes or until fluffy.
- Beat in mayo.
- Add flour, alternating with water.
- Pour into pan.
- Bake 350F for 30-35 minutes.
- Cool in pan 10 minutes.
- Remove and cool on wire rack.
flour, cocoa powder, baking soda, baking powder, splenda, sugar, eggs, vanilla, light mayonnaise, water, spray
Taken from www.food.com/recipe/chocolate-mayo-cake-167691 (may not work)