Cold Rice Pudding

• 1 cup rice
• 12 cup sweet cream
• 12 cup sugar
• salt
• 1 teaspoon spice essence
• 3 cups milk

1. Boil the rice in milk with a little salt.
2. Cool.
3. Add sugar and 2 tbsps.
4. whipped cream.
5. Pack into a jelly mould.
6. Allow to get cool.
7. Turn out.
8. Spread with jam and cover with the rest of the whipped cream, flavoured with vanilla essence.

rice, sweet cream, sugar, salt, milk

Taken from www.food.com/recipe/cold-rice-pudding-47306 (may not work)