Creamy Salsa Dip

• 8 ounces cream cheese, softened (can use low-fat)
• 8 ounces sour cream (can use reduced-fat)
• 8 ounces mayonnaise
• 8 ounces mild picante sauce or 8 ounces salsa
• 6 green onions, chopped
• 2 -3 cups grated sharp cheddar cheese
• 1 dash garlic salt
• 1 dash black pepper

1. Mix first three ingredients together until well blended.
2. Add remaining ingredients and mix well.
3. Chill & serve with tortilla chips.
4. Best if made ahead - several hours or overnight.

cream cheese, sour cream, mayonnaise, picante sauce, green onions, cheddar cheese, garlic salt, black pepper

Taken from www.food.com/recipe/creamy-salsa-dip-120147 (may not work)