Mixed Dried Bean Soup

• 13 cup pinto beans
• 13 cup great northern bean
• 13 cup red beans
• 18 cup kidney bean
• 18 cup small white beans
• 1 tablespoon black beans
• 14 cup garbanzo beans
• 1 tablespoon black-eyed peas
• 2 tablespoons split peas
• 13 cup lentils
• 12 lb ham

1. Place in large pan, cover with water, soak, rinse well, then add 2 quarts water and 1/2 lb.
2. lean ham, cubed.
3. Simmer slowly 2 1/2 hours.
4. ADD: 1 large onion, chopped; 1 large can tomatoes; 1 teaspoons chili powder, 1 clove garlic, chopped; salt and pepper to taste.
5. Simmer another hour or until done.
6. Before serving, add 1/2 cup red wine; 1/2 cup chopped parsley.

pinto beans, great northern bean, red beans, kidney bean, white beans, black beans, garbanzo beans, blackeyed peas, peas, lentils, ham

Taken from www.food.com/recipe/mixed-dried-bean-soup-116279 (may not work)