Poached Egg

• 1 pan of water
• 4 eggs
• 1/4 tsp vineger for each egg
• 4 small porcelain shallow plate
• 1 tbsp thousand island dressing
• 1 tsp dill
• 1 bunch coral salad

1. put shallow small plate in pan then bring water to a boil
2. simmmer down add each plate vineger
3. add eggs slowly simmer for 2 minute and eggs sets off heat remove immediately
4. serve on bread top garnish

water, eggs, vineger, porcelain shallow, dill, coral salad

Taken from cookpad.com/us/recipes/360047-poached-egg (may not work)