Spinach Soup

• 6 cup spinach
• 1 can parsnip greens
• 1 can fire roasted tomatoes
• 1/2 red bell pepper, chopped
• 1 can white baby potatoes
• 1 cup lentils, cooked
• 1 cup tofu, cubed
• 1 onion, chopped
• 6 tbsp garlic, minced
• 1 lemon, juiced
• 1 pinch salt and pepper to taste

1. Place all ingredients listed to cook for 10-15 minutes or until heated through.
2. Sprinkle with your choice of topping and Enjoy!

spinach, greens, fire roasted tomatoes, red bell pepper, white baby potatoes, lentils, onion, garlic, lemon, salt

Taken from cookpad.com/us/recipes/341593-spinach-soup (may not work)