Teriyaki Salmon

• 1/2 cup low sodium soy sauce
• 1/2 cup Brown sugar
• 1/4 cup Orange juice
• 4 chopped scallions
• 1 tbsp ground Ginger
• 1 tbsp 5 spice Powder( chinese)
• 1 tbsp Onion powder
• 4 3 OZ Salmon Fillets

1. Combine and Mix first seven ingredients
2. place marinade in freezer bag and add salmon.
3. marinade at least an hour (flesh side down)
4. save some marinade
5. Set oven to Broil
6. place fish in a baking pan (single layer)
7. cook flesh side down for 8mins (under Broiler)
8. Flip and coat salmon with marinade , cook for 8 mins.

soy sauce, brown sugar, orange juice, scallions, ground ginger, spice powder, onion, salmon

Taken from cookpad.com/us/recipes/335681-teriyaki-salmon (may not work)