Lemon Bars
- 1 cup flour
- 12 cup butter, softened
- 14 cup powdered sugar
- 1 cup granulated sugar
- 2 teaspoons freshly grated lemons, rind of (optional)
- 2 tablespoons fresh lemon juice
- 12 teaspoon baking powder
- 14 teaspoon salt
- 2 large eggs
- Heat oven to 350.
- Mix flour, butter, and powdered sugar in small bowl.
- Press evenly with hands in bottom and about 5/8 inch upside of ungreased square pan.
- Bake 20 minutes.
- Beat remaining ingredients in medium bowl on medium speed till light and fluffy.
- Pour over hot crust.
- Bake 25 minutes or until no indention when touched in the middle.
- Let cool.
- Cut into squares.
flour, butter, powdered sugar, sugar, freshly grated lemons, lemon juice, baking powder, salt, eggs
Taken from www.food.com/recipe/lemon-bars-106838 (may not work)