Anise Biscotti Toast Recipe

• 1 c. sugar
• 1/2 c. butter
• 3 Large eggs (save one yolk)
• 1 tsp. anise extract
• 1 tsp. anise seed, grnd
• 3 c. flour
• 1 tsp. salt
• 2 tsp. baking pwdr

1. Cream together butter and sugar.
2. Add in Large eggs one at a time, beating after each addition and reserving one yolk.
3. Add in flour, salt, and baking pwdr.
4. Mix well at medium speed of electric mixer.
5. Form dough into flattened log shapes or possibly domed loaves, 2 inches wide by one half-inch high in the center.
6. Beat together remaining yolk and 1 Tbsp.
7. of lowfat milk.
8. Brush over tops.
9. Bake in a preheated 375

sugar, butter, eggs, anise, anise, flour, salt, baking pwdr

Taken from cookeatshare.com/recipes/anise-biscotti-toast-4708 (may not work)