chicken terriyaki pasta with veggies

• 2 packages chicken tenderlions cut in half
• 1 small teriyaki sauce can or dry package
• 1 box frozen steamers vegatables of choice.
• 1/2 onion chopped
• 2 clove garlic chopped
• 1/2 packages mushrooms
• 1 dash cumin
• 1 dash ginger powder
• 1 dash worcestershire sauce
• 1 box pasta,or noodles

1. cut chicken in 1/2 pieces.
2. marinate in teriyaki sauce for 20 mins at least.
3. set aside
4. cook mushrooms and garlic in frying pan until golden brown set aside with liquid
5. in same pan throw chicken periodically add sauce .
6. cumin and ginger power add garlic powder salt pepper if.desired.
7. when chicken is almost done throw in chopped onions a dash of worchesiter sauce and the mushrooms and garlic.add into cooked pasta and mix.
8. add more sauce if desired add veggies after microwaved according to package
9. enjoy!
10. !

chicken tenderlions, teriyaki sauce, frozen steamers, onion, garlic, mushrooms, cumin, ginger powder, worcestershire sauce, pasta

Taken from cookpad.com/us/recipes/334855-chicken-terriyaki-pasta-with-veggies (may not work)