Banana Press Chococheese

• 2 slice Banana
• 1 tbsp Margarine
• 5 tbsp Chocolate Jam
• 1 tbsp Scoop Vanilla Ice Cream
• 50 grams Grated Cheese

1. Peeled banana, then press with a knife until a little thin.
2. Pour one tablespoon of margarine into a frying pan, then bake bananas until it's golden brown.
3. Lift and serve on a plate, then rub chocolate jam on one side of bananas, then stack them with another bananas.
4. Serve on a plate and sprinkle with grated cheese, chocolate jelly jam, vanilla ice cream topping and fresh cherry fruit on top.

banana, margarine, chocolate, vanilla, grated cheese

Taken from cookpad.com/us/recipes/339727-banana-press-chococheese (may not work)