Spiced Apple Pork Loin Roast

• 1 cup applesauce
• 1/3 cup brown sugar
• 2 teaspoons vinegar
• 1/8 - 1/4 teaspoon clove
• 3 -4 lbs rolled boneless pork loin roast (about)
• 2 garlic cloves, cut into lengthwise strips
• 2 tablespoons flour
• 1 teaspoon salt
• 1/2 teaspoon sugar
• pepper
• 1 teaspoon prepared mustard

1. Set oven to 350u0b0F.
2. In a small bowl, combine the first 4 ingredients; set aside.
3. Cut slits in top of roast; insert the garlic strips.
4. Combine flour, salt, sugar, pepper and mustard; rub over roast.
5. Place the roast on a rack, in a shallow roasting pan.
6. Bake, uncovered at 350u0b0F, or until a meat thermometer reads 160u0b0F.
7. Brush applesauce mixture (this mixture can be doubled if desired) over the roast during the last half hour of baking.
8. Remove the roast to serving platter; slice.

applesauce, brown sugar, vinegar, clove, garlic, flour, salt, sugar, pepper, mustard

Taken from www.food.com/recipe/spiced-apple-pork-loin-roast-77786 (may not work)