Warm Artichoke Dip Recipe

• 1 can artichokes, cut into bite size pcs
• 1 lg. can marinated artichokes, cut into bite size pcs
• 1 (4 ounce.) can Ortega green chilis, diced
• 6 tbsp. mayonnaise
• 1 c. jack cheese, grated
• 1 c. cheddar cheese, grated

1. Layer ingredients in order as listed above in a baking dish.
2. Heat in a 350 degrees oven till bubbly (about 15 min).
3. Serve hot with tortilla chips.

artichokes, artichokes, green chilis, mayonnaise, jack cheese, cheddar cheese

Taken from cookeatshare.com/recipes/warm-artichoke-dip-2922 (may not work)