Chinese Hotdish

• 1 lb ground beef
• 1 large onion, chopped
• 1 cup celery, chopped
• 1 cup uncooked rice
• 3 tbsp soy sauce
• 1 can cream of mushroom
• 1 can cream of chicken
• 2 cup water

1. Brown ground beef,celery and onion
2. In casserole combine all ingredients and bake for 2 hours at 325

ground beef, onion, celery, rice, soy sauce, cream of mushroom, cream of chicken, water

Taken from cookpad.com/us/recipes/343083-chinese-hotdish (may not work)