Mango Tango

• 50 ml white rum
• 15 ml monin coconut syrup
• 3 14 pieces limes
• 3 sprigs of fresh mint
• 100 ml mango juice

1. Pour all in highball glass with lots of ice adding mint leaves.
2. Garnish with sprig of Mint.

white rum, coconut syrup, limes, mint, mango juice

Taken from www.food.com/recipe/mango-tango-338299 (may not work)