Chocolate-Marshmallow-Peanut Butter Dessert Wraps

• 12 cup creamy peanut butter
• 4 8-inch flour tortillas
• 1 cup mini marshmallows
• 12 cup mini chocolate chip
• vanilla ice cream, for serving (optional)
• chocolate syrup, for serving (optional)

1. Spread 2 Tbsp.
2. of peanut butter on each tortilla.
3. Sprinkle 1/4 cup marshmallows and 2 Tbsp.
4. chocolate chips on half of each tortilla.
5. Roll up, beginning with the topping side; tuck in sides.
6. Heat over low heat in a lightly greased skillet until heated through (about 1 minute per side).
7. Transfer wraps carefully to dessert plates; serve with vanilla ice cream and chocolate sauce, or dusted with powdered sugar, if desired.

peanut butter, flour tortillas, marshmallows, chocolate chip, vanilla ice cream, chocolate syrup

Taken from www.food.com/recipe/chocolate-marshmallow-peanut-butter-dessert-wraps-72518 (may not work)