Cream Cheese Lasagna

• 1 lb sweet Italian sausage
• 8 oz cream cheese
• 2 cup Italian blend shredded cheese
• 1 jar prego w sausage
• 16 oz cottage cheese
• 9 lasagna noodles
• 2 tsp italian spices

1. Pre heat oven 350.
2. Boil lasagna noodles 12 min.
3. Drain.
4. Brown Italian sausage, drain.
5. Add jar of prego.
6. Mix italian spices in container of cottage cheese.
7. Set aside.
8. Cut package of cream cheese into small squares.
9. Set aside.
10. In a glass baking dish, lay 3 noodles in bottom of dish.
11. Add 1/3 of meat sauce.
12. Place 1/3 of cream cheese cubes in various places.
13. Add 1/3 of cottage cheese on top.
14. Sprinkle with 1/3 of italuan cheese blend.
15. Repeat two more times.
16. Place in oven.
17. Bake 30 min.
18. Cool 8-10 min.
19. Serve.

sweet italian sausage, cream cheese, italian blend, sausage, cottage cheese, lasagna noodles, italian spices

Taken from cookpad.com/us/recipes/364782-cream-cheese-lasagna (may not work)