Spicy Texas Barbecue Sauce

• 1 tablespoon butter
• 1 garlic clove, minced
• 1 cup ketchup
• 13 cup packed golden brown sugar
• 13 cup Worcestershire sauce
• 14 cup fresh lemon juice
• 1 chipotle chile from canned chipotle chile in adobo
• 14 teaspoon ground cayenne pepper

1. Melt butter in medium saucepan over medium heat.
2. Add garlic; stir 30 seconds.
3. Stir in ketchup and all remaining ingredients.
4. Bring to boil.
5. Reduce heat to medium-low; simmer until reduced to 1 1/3 cups, stirring occasionally, about 15 minutes.
6. Season with salt and pepper.
7. do ahead Can be made 1 week ahead.
8. Cool slightly, cover, and chill.
9. * Dried, smoked jalapenos in a spicy tomato sauce called adobo; available at some supermarkets and at Latin markets.

butter, garlic, ketchup, golden brown sugar, worcestershire sauce, lemon juice, chipotle chile, ground cayenne pepper

Taken from www.food.com/recipe/spicy-texas-barbecue-sauce-384213 (may not work)