Cornmeal Cookies
- 3/4 cup (175 ml) margarine
- 3/4 cup (175 ml) sugar
- 1 tsp (5 ml) vanilla
- 1 egg
- 1-1/2 cups (350 ml) flour
- 1/2 cup (125 ml) corn meal
- 1 tsp (5 ml) baking powder
- 1/4 tsp (1 ml) salt
- raisins, optional
- Cream together margarine, sugar, vanilla and egg till smooth.
- Add and mix well flour, corn meal, baking powder, and salt.
- Stir in raisins, if desired
- Drop from a tbsp to a greased cookie sheet.
- Bake at 350 degrees (175 C.) about 15 minutes till lightly brown.
margarine, sugar, vanilla, egg, flour, corn meal, baking powder, salt, raisins
Taken from online-cookbook.com/goto/cook/rpage/000BCD (may not work)