Spicy-Sweet Tortilla Spirals

• 1 (250 g) package cream cheese, softened
• 1 red pepper, seeded and chopped
• 2 green onions, chopped
• 13 cup smuckers pure peach jam
• 1 teaspoon orange rind, grated
• 12 teaspoon cayenne pepper
• 5 large flour tortillas
• 23 cup pecans, chopped, toasted

1. In bowl, beat cream cheese until smooth.
2. Stir in red pepper, onions, jam, orange rind and cayenne.
3. Spread about 1/2 cup of cream cheese mixture on each tortilla, then sprinkle each with 2 tablespoons nuts.
4. Roll up tortillas in jelly-roll fashion and wrap in plastic wrap.
5. Refrigerate for at least 1 hour or overnight.
6. To serve: unwrap and slice into 1/2 inch thick slices, discarding ends.

cream cheese, red pepper, green onions, smuckers, orange rind, cayenne pepper, flour tortillas, pecans

Taken from www.food.com/recipe/spicy-sweet-tortilla-spirals-360204 (may not work)