Oatmeal Burgers
- 3 cups quick oats
- 2 cups ground walnuts
- 6 eggs
- 1 large onion, finely chopped
- 9 tablespoons evaporated milk
- 2 tablespoons chicken seasoning (or can use 1 envelope from a box of dry onion soup mix if you prefer)
- 1 teaspoon soy sauce
- 1 cup grated cheddar cheese
- 1 (10 1/4 ounce) can mushroom soup, mixed with
- 8 ounces sour cream
- 12 teaspoon onion powder
- 12 teaspoon garlic powder
- 1 cup water
- 2 tablespoons soy sauce
- Preheat oven to 350.
- Mix all ingredients together except for the topping.
- Form in to patties and cook in small amount of oil until golden brown on both sides.
- Place in 9X13 casserole dish.
- Cover with the sauce topping mix and bake for 35-40 minutes until bubbling and hot.
oats, ground walnuts, eggs, onion, milk, chicken seasoning, soy sauce, cheddar cheese, mushroom soup, sour cream, onion powder, garlic, water, soy sauce
Taken from www.food.com/recipe/oatmeal-burgers-305068 (may not work)