15 Minute Flash In The Pan Dinners Recipe

• 1 x onion, minced
• 1 1/2 c. broccoli, minced
• 1 1/2 c. peppers, minced
• 1 1/2 c. mushrooms, minced
• 1/2 c. Kraft Greek with Feta and Oregano Dressing
• 1 x few handfuls Kraft Greek Shreds

1. POUR a little Kraft Greek Dressing in a medium-warm frying pan, add in onion and cook till translucent/soft.
2. CHOP vegetables, starting with the longest cooking ones first.
3. (broccoli, peppers then mushrooms) Add in the broccoli to the pan, let cook while you chop the next, continue with each vegetable.
4. SEASON with remainder of dressing and top with a Greek Shreds.
5. TOSS with prepared pasta or possibly rice.

onion, broccoli, peppers, mushrooms, oregano dressing, shreds

Taken from cookeatshare.com/recipes/15-minute-flash-in-the-pan-dinners-61341 (may not work)