Waikiki Corn Bread Recipe

• 2 c. Bisquick
• 1/2 c. cornmeal
• 1 c. sugar
• 1/2 teaspoon baking pwdr
• 1 c. lowfat milk
• 2 Large eggs
• 1 block butter, melted

1. Mix Bisquick, cornmeal, sugar, and baking pwdr together.
2. Add in lowfat milk and Large eggs.
3. Mix well.
4. Blend in melted butter.
5. Bake in 9x13 inch pan at 350 degrees for 30 min.

bisquick, cornmeal, sugar, baking pwdr, milk, eggs, butter

Taken from cookeatshare.com/recipes/waikiki-corn-bread-44312 (may not work)