Oatmeal Cookies

• 3 ripe bananas
• 2 cups oatmeal
• 1 1/2 cups mixed dried fruit (raisins, cranberries, apricots)
• 1 teaspoon vanilla

1. Preheat the oven to 350 degrees.
2. Mash the bananas in a large bowl.
3. Add the other ingredients; mix.
4. Drop by spoonfuls on an ungreased cookie sheet.
5. Bake for approximately 20 minutes.

bananas, oatmeal, mixed dried, vanilla

Taken from cooking.nytimes.com/recipes/10625 (may not work)