Cheesy Mexican Sloppy Joes

• 1 pound Ground Beef
• 1 pound Italian Or Chorizo Sausage
• 1 whole Jalapeno, Seeded And Diced
• 1- 1/2 Tablespoon Taco Seasoning
• 1 teaspoon Oregano Leaves
• 15 ounces, weight Queso Cheese
• 1/2 cups Salsa
• 10 whole Sweet Slider Rolls
• Tortilla Strips, Garnish

1. In a large saute pan on medium high heat, add ground beef, ground sausage, diced jalapeno and cook until meat is browned, using a spatula to break the ground meat into small chunks.
2. Drain ground meat to remove excess oil and return to the pan.
3. Season meat with taco seasoning and oregano.
4. Stir until well mixed.
5. Add cheese sauce and salsa.
6. Simmer for 10 minutes and serve on slider buns with tortilla strips or desired toppings.

ground beef, sausage, oregano, queso cheese, salsa, sweet slider rolls, tortilla strips

Taken from tastykitchen.com/recipes/main-courses/cheesy-mexican-sloppy-joes/ (may not work)