Chicken, Beans and Rice

• 2 cups cooked diced chicken
• 2 cups uncooked rice
• 3 cups water
• 1 (28 ounce) canof homestyle beans
• 2 tablespoons vegetable oil

1. rinse rice thoroughly.
2. heat oil in rice pan on Med/High heat.
3. brown half of the rice in the oil.
4. only until a golden brown.
5. add the rest of the rice, beans, chicken, and water.
6. bring to a boil and turn the heat down to low.
7. cover and let cook for 25 minutes.

chicken, rice, water, beans, vegetable oil

Taken from www.food.com/recipe/chicken-beans-and-rice-371580 (may not work)