Tomato And Pear Chutney Recipe

• 2 lbs. tomatoes, peeled & minced
• 2 lbs. pears, peeled & minced
• 2 peppers, peeled & minced
• 1 med. onion, peeled & minced
• 1/4 teaspoon cayenne pepper
• 1 teaspoon dry mustard
• 1 teaspoon ginger
• 2 teaspoon salt
• 2 c. granulated sugar
• 1 c. white vinegar
• 1 can minced pimentos

1. Combine all ingredients except pimentos.
2. Cook slowly, stirring often till desired thickness.
3. Add in pimentos and boil for 5 min.
4. Pack in sterilized jars and seal immediately.
5. Enjoy.

tomatoes, pears, peppers, onion, cayenne pepper, mustard, ginger, salt, sugar, white vinegar, pimentos

Taken from cookeatshare.com/recipes/tomato-and-pear-chutney-16681 (may not work)