Cranberry Pepper Jelly Dip
- 8 oz cream cheese softened
- 1 cup red pepper jelly (your favorite)
- 1/2 can Cranberry sauce
- Mix cranberry sauce and pepper jelly together throughly.
- Mix in cream cheese.
- You want the cream cheese chunky so don't use a mixer or blender.
- Alternately you can leave the very soft cream cheese whole and pour the cranberry mixture on top.
- Serve with favorite crackers or pretzles.
cream cheese, red pepper, cranberry sauce
Taken from cookpad.com/us/recipes/347489-cranberry-pepper-jelly-dip (may not work)