Aunt Lila's Hamburger Stroganoff

• 1 14 cups rice, uncooked
• 1 teaspoon salt
• 2 12 cups water
• 12 cup onion, chopped
• 14 cup butter
• 1 lb ground beef
• 1 clove garlic, minced
• 2 tablespoons flour
• 1 teaspoon salt
• 14 teaspoon monosodium glutamate
• 14 teaspoon paprika
• 14 teaspoon ground black pepper
• 1 lb mushroom, sliced
• 1 can cream of chicken soup (10-oz size)
• 1 cup sour cream

1. Prepare rice, salt and water"according to manufacturer's directions".
2. In large skillet, saute onion in butter until golden.
3. Stir in beef, garlic, flour, salt, MSG, paprika, pepper and mushrooms.
4. Cook for 5 minutes.
5. Add soup and simmer 10 minutes, uncovered and stirring occasionally.
6. Stir in sour cream until well combined.
7. Serve over hot rice.

rice, salt, water, onion, butter, ground beef, clove garlic, flour, salt, glutamate, paprika, ground black pepper, mushroom, cream of chicken soup, sour cream

Taken from www.food.com/recipe/aunt-lilas-hamburger-stroganoff-69801 (may not work)