Tomale Chili Bean Casserole Recipe

• 3 lg. XLNT tomales
• 1 sm. can green chilies
• 1 c. Cheddar cheese
• 1 can chili-beans with meat
• 1/2 pt. lowfat sour cream
• 1 medium tomato

1. Mash down tomales in bottom of 9 x 9 inch pan.
2. Put 1/2 can green chilies over tomales; top with chili beans with meat.
3. Layer again with green chilies and rest of Cheddar cheese.
4. Bake 20 min at 350 degrees; cold down.
5. Top with lowfat sour cream and tomatoes and sliced olives (optional).

tomales, green chilies, cheddar cheese, chilibeans, sour cream, tomato

Taken from cookeatshare.com/recipes/tomale-chili-bean-casserole-15136 (may not work)