Hashbrown Casserole Recipe

• 2 lbs. hash brown
• 1 stick butter
• 2 c. grated cheese
• 1 c. cream of chicken soup
• 1 pt. lowfat sour cream
• 1/2 c. onion
• Salt and pepper

1. Mix together and put in 9 x 13 pan and bake for 1 hour at 350 degrees.
2. Spread on top:

hash brown, butter, grated cheese, cream of chicken soup, sour cream, onion, salt

Taken from cookeatshare.com/recipes/hashbrown-casserole-58482 (may not work)