3?flavours bbq pork with broccoli stems

• 200 grams of pork shoulder or regular pork chop ,
• 2 tbsp spoon of oyster sauce, 1/2ts of sugar a pint of p
• 1 brunch of broccoli used only stem slide thin, 1 of each coriander and green onion finally chopped, 2tb spoon of and chilies finally chopped, 1tb spoon of lemon juice, 1ts of dry pork stock powder, 1ts of fish sauce. 1/2 cucumber slide thin,

1. In the heating pan fry pork till cook or go for medium for about 10-15 minutes and slide in a month full size set a side .boil water and dump in broccoli stems and right away into ice water to keep it from over cooked.
2. in a mixing bowl add all ingredients stir till all flavours are mixed.
3. On the dish layer of cucumber on the plate.
4. Pour the sauce into slide pork stir and put over cucumber the food is done.

pork shoulder, oyster sauce, thin

Taken from cookpad.com/us/recipes/346846-3flavours-bbq-pork-with-broccoli-stems (may not work)