Incredible Pinapple Dip - Dip for crackers, chips, or even cheese
- 8 oz (224 grm). cream cheese, softened
- 1/2 cup (125 ml) mayonaise
- 8 oz (224 grm) can of crushed pinnapple (drained)
- 1/4 cup (60 ml) (or more) pecans, chopped
- Mix all ingredients in small to medium size bowl.
- Chill.
- Serve with your favorite crackers.
cream cheese, mayonaise, pinnapple, pecans
Taken from online-cookbook.com/goto/cook/rpage/000107 (may not work)